Is it fall already? We can’t believe it either. As we transition into a new season and pull our big sweaters out from the back of the closet, we’re looking for ways to stay warm and cozy.

Soups are comforting and an easy way to ensure you’ve got leftovers for lunch. They’re also a way to hide some veggies for any picky eaters in the family!

Regardless of the day of the week, we’ve rounded up trusted recipes sure to please the whole family.

Beef Barley Soup — This comforting classic can be whipped up in 15 minutes. Leave it to simmer on the stove or in an InstantPot for an hour and thirty minutes, and then get ready for all the fall feels. (P.S. We love our InstantPot. We put together all the reasons why here.)

Three-Ingredient Tomato Soup — Three ingredients. That’s it.

Chicken Noodle Soup — This recipe isn’t just for sick days. It’s a hearty take on a classic, and with minimal prep time to boot!

Pumpkin Soup — Is there anything more fall than pumpkin? Better than a pumpkin spice latte, this is a way to get your pumpkin fix AND get full.

Roasted Tomato Basil Soup — A grown-up version of a kid classic.

Can’t decide which one to try first? Make sure to check your local grocery deals on Flipp and plan around this week’s sales. You can also do a search for a blender or food processor if you’re in the market for a new one!